Join us for a Cooking and Juicing Demonstration at The Grange at Wilson Gardens featuring local agricultural specialist Jill Forrester of Whitton Farms and Chef Roberto Barth of The Wilson Café.
We will explore healthy eating options and teach how to prepare healthy foods in your homes.
This event is part of the Wilson Wellness Weekend, April 23-26.
The class is $25 per person and pre-registration is required. To register, https://www.eventbrite.com/e/145075190801